Podere San Cristoforo is characterized by the constant presence of breezes blowing from the sea, keeping the grapes healthy and moderating the high summer temperatures. The soil is made up of Aeolian deposits of medium texture, originating from the foliation of the mineral-bearing hills of Gavorrano, giving a stony terrain with a highish clay content. The biodynamic method offers very simple tools that have been used for a long time in agriculture to make the earth more fertile and to make the vine more resistant. They uses organic composts that increase soil life through the development of microorganisms that furnish new elements to the vine. They considers fundamental not only the sunlight, but also the gravitational and magnetic strengths, those energies influence all living organisms, most importantly the development and life cycle of vegetables. In the struggle against vineyard diseases, the biodynamic method uses a preventive approach that equilibrates the entire ecosystem to strengthen the vine’s natural defenses.

Intense ruby red, with shades of violet. The bouquet is powerfull with scents of violets, cherries and wild berries accompanied spices and licorice. Pleasantly fresh with a good structure supported by velvet tannins and a persistent finish.