Joseph Perrier is an independent and authentic family-run Champagne House located in Chalons-en-Champagne. The house has been passed on for generations - today, Benjamin Fourmon leads the estate as a sixth generation managing director. The winery is composed of Gallo-Roman original galleries extending over 3 kilometers in length. The chalk is pierced with skylights, ensuring natural ventilations. Bottles lie ageing on laths and pupitres, just steps away from the winery and production line.
Cuvée Joséphine celebrates the touching story of Joseph Perrier, a father who, on the occasion of the wedding of his daughter Josephine, offered her the very best champagne he could make
The Cuvée Josephine is sourced from their vineyards in Ambonnay, Cumières, Bergères-lès-Vertus.
The cellar work is all done by hand: pointage, remuage… Each bottle passes through around 10 pairs of expert hands on its way to be finished. The Champagne has a dosage of 5g/L.
In the glass, a champagne with delicate, bright gold bubbles. The nose is extremely fine encompassing notes of walnut, hazelnut and bitter almond combined with iris and acacia flowers. Hints of vanilla and spice upon aeration.
Pairs marvellously with cold dishes such as scallop carpaccio.